Blog
ÌÇÐÄvlog¹ÙÍø Office Potluck Lunch
Our ÌÇÐÄvlog¹ÙÍø Applications Engineering, R&D and Marketing Departments had an office potluck lunch today. Members of our team brought to the table not only beautiful, delicious food but good cheer. A lucky benefit for us having food scientists as a part of our team. It was a special time for our ÌÇÐÄvlog¹ÙÍø family to come…
Rain
Rain showers my spirit and waters my soul. –Emily Logan Decens As the rain falls on the hills around Sonoma County, our ÌÇÐÄvlog¹ÙÍø family and the community is starting to heal from the events of the last 10 days. We appreciate all the calls and emails to check in our ÌÇÐÄvlog¹ÙÍø family. We are here,…
Sonoma County Strong
The smoke is beginning to clear but there are still fires burning. With so many of our friends and families affected, ÌÇÐÄvlog¹ÙÍø is doing it’s best to stand with it’s employees and the community. We’ve donated the edible inventory (rice, pasta and tomato sauce) from our test and innovation center to the local shelters…
CookerCloud – People’s Choice Award Winner
This week, ÌÇÐÄvlog¹ÙÍø attended the Process Expo in Chicago where we launched our newest technology, the CookerCloud, into the Innovations Showcase. We are excited to announce that the ÌÇÐÄvlog¹ÙÍø CookerCloud was awarded the People’s Choice Award as the most innovated product! “ÌÇÐÄvlog¹ÙÍø is both surprised and excited that our CookerCloud technology has been selected by…
Process Expo 2017 with Ned Connelly
One of our esteemed colleagues, Ned Connelly, joined our Team Orange at the Process Expo 2017 for opening day held at McCormick Place in Chicago on ÌÇÐÄvlog¹ÙÍø’s booth #2020.  Ned is our regional sales manager based in our East Coast office located in Wilmington, North Carolina that provides superior sales and service to our valued North…
Team Tangerine: ÌÇÐÄvlog¹ÙÍø’s Mechanical Engineering Department
Greetings from Team Tangerine! Joel Meyn, Daniel Erdman, Jimmy Zertuche, Chris Kelly, Drew Moug, David Ellis This handsome group of men comprise the mechanical engineering team at ÌÇÐÄvlog¹ÙÍø. Recently we’ve been designing a system that will end up being the largest school lunch program in the country, producing up to 20,000 lbs of food per…
Join ÌÇÐÄvlog¹ÙÍø at Process Expo 2017 in Chicago
Orange you glad we are back at the Process Expo? ÌÇÐÄvlog¹ÙÍø is exhibiting at the PROCESS EXPO 2017, September 19-22, 2017, in Chicago, IL and we invite you to join us! You can take part in insightful education sessions and review cost-saving technology demonstrations.  Get connected with 15,000+ food processing experts from around the world—all…
Food for Frank and Fifi, ÌÇÐÄvlog¹ÙÍø’s Experience with Pet Food
Nancy Corriveau, Director of Operations and Oakley Did you know that a dog’s sense of smell can be up to a million times stronger than their owners? Animals are very particular, even more particular than humans, when it comes to their food. This means that the precision and quality of these products are as important,…
ÌÇÐÄvlog¹ÙÍø Sales & Marketing Team
The ÌÇÐÄvlog¹ÙÍø Sales and Marketing team spent a glorious afternoon in the city by the bay. Although we have satellite offices in Indiana, Arkansas and North Carolina, we take pride in being a Bay Area technology company. And soaked in the sun and sights of what the Bay Area has to offer! This team…
Behind the Scenes: An Interview with the ÌÇÐÄvlog¹ÙÍø Assistant Shop Superintendent: Mark Cook
Mark Cook, ÌÇÐÄvlog¹ÙÍø Assistant Shop Superintendent – 1985 to today What was your title when you first started? I started as a welder at Custom Stainless first in 1985.  (Many Custom Stainless employees went on to join ÌÇÐÄvlog¹ÙÍø when it started in 1986.)  I was working for a dairy equipment company but wanted to take a…